kale
Ingredients:
4 x kiwi fruit, peeled, washed, chopped
1 x pomegranate, seeded in water
2 x bananas, sliced
1/4 cup fresh orange juice
1 x royal gala apple, peeled. cored. chopped
1/3 cup kale ( center ribs and stems removed)
1 cup ice cubes
1/4 cup cold water
Method:
1. Place water and kale leaves in a blender and blend for 30 seconds (I used my Kambrook Blitz2Go for this recipe). Add orange juice, apple, bananas and ice cubes. Pulse a few times before blending on high until smooth.
2. Pour mixture into glasses and top generously with pomegranate seeds. Garnish with mint leaves.